Cleveland Fish Fry Guide

This year, Lent begins on Wednesday, March 5 and ends on April 17. 

Here are the listings for fish fry events in Cleveland during Lent. 

East Geauga Kiwanis @ Middlefield Fire Station: Every Friday during lent. Runs from 4-8 p.m. Fish and shrimp. The proceeds help to support year round service projects and provide scholarship opportunities for local graduates. 14870 N State Ave., Middlefield

Yours Truly: All eight locations offer a special fish fry on Ash Wednesday, March 5. The restaurant serves lightly battered filet of cod dinners served wuth coleslaw and cottage fries or red skins. Locations are in Beachwood, Chagrin Falls, Hudson, Mayfield VIllage, Medina, Mentor, on Rockside and in Shaker Square. Yours Truly is open on Wednesdays from 6:30 a.m. to 10 p.m., but the fish fry ends at 8 p.m. For more information, visit ytr.com25300 Chagrin Blvd. Beachwood; 30 North Main Street, Chagrin Falls; 36 South Main Street, Hudson; 6675 Wilson Mills Road, Mayfield Village; 3725 Medina Rd., Medina; 7280 Center Street, Mentor; 8111 Rockside Rd., Valley View; 13228 Shaker Square, Cleveland

St. Bartholomew: Offering a fish fry every Friday night during Lent (March 7-April 4) from 4-7 p.m. Adult portions are $11.00 and children (under 10 years) are $7.00. Menu items include baked white fish or Tilapia, crab cakes and pierogies. Side dishes include parsley red skin potatoes, vegetable, cole slaw, roll and beverage. Kids' menus also offer pizza or macaroni and cheese.  A variety of weekly specials will include clam chowder, lobster bisque, homemade cabbage and noodles and more. Take out is also available. Call (440) 842-6527 after 3:30 p.m. to place your order. 14865 Bagley Road, Middleburgh Hts

St. Joseph Parish: The 7th and 8th grade students at St. Joseph will host a Lenten Fish Fry fundraiser every Friday during Lent (March 7-April 11) from 5-7 p.m. Dinners are $13.50 or you can buy two dinners for $26. All dinners include fries, slaw, roll, dessert, beverage and your choice of a fish dinner, shrimp dinner or combo dinner. Ala carte and carry out available. 200 St Joseph Dr, Amherst

Saint Raphael Church: Fish Fry events held every Friday during Lent (March 7-April 11) from 5-7:30 p.m. in the St. Raphael Parish Activity Center. Fish Fry features adult, children and senior dinners. Entrée choices include fried fish (Perch), baked fish (Haddock), macaroni and cheese, or pierogies. Sides available are macaroni & cheese or pierogies. All meals include french fries, coleslaw, roll w/butter and homemade dessert. Iced tea and lemonade will be served. Soda will be available for purchase. Adult dinners: $12.00. Seniors & Children dinners: $7.00. Carry out available. 525 Dover Center Road, Bay Village

Wexler's Tavern & Eatery: Every Friday during Lent (March 7-April 11) from 11 a.m. to 2:30 a.m. Prime cut cod $10.99. Walleye or Perch $13.99. Shrimp $9.95. Includes fries, coleslaw, bread & butter. Side of pierogies $3. Mac & cheese and side salad $7.99. 4555 State Rd., Cleveland

American Slovak Club: Every Friday during Lent (March 7-April 11) 11 a.m. to 8 p.m. with double the staff during the holiday. Serving fish dinners, fries, coleslaw, shrimp dinners, combo dinners, clam strip dinners, stuffed cabbage, mashed potatoes, salad and more. For a full menu, visit Broadway Ave., Lorain

St. Mary's: Hosting a fish fry every Friday during Lent (March 7-April 11) from 4:30-7:30 p.m. Also includes an all you can eat buffet. Pricing for dine in guests are: Adults $12, Children 6-12: $6, Age 5 and under eat free. Senior discount $1. Dine in menu includes: Beer Battered Cod, Baked Cod, Breaded Shrimp, Weekly Soup Special, Vegetables du Jour, Pizza, Baked Macaroni and Cheese, French Fries, Cabbage and Noodles, Pierogies, Salad Selections, House Made Rolls and Butter, Soft Drinks, A la Carte Homemade Dessert Table (additional $1). Carryout pricing: Adult Dinner: $10, Children 6-12: $5 Includes: Entre and Sides, 1 Salad Bar Item, Roll and Butter. Children age 5 and under pick 2 items free. 401 North St, Chardon

Sidelines Sports Bar: Hosting a fish fry every Friday during Lent (March 7-April 11). Fish Dinners start at $7.00 (various different types of dinners including all you can eat) served 11:00am till midnight. 1165 Pearl Road, Brunswick

Blessed Trinity:Lenten Fish Fry every Friday in Lent (except Good Friday) March 7-April 11 with dinner served 5:30-7:30 p.m. Dinners range from $5.00-$11.00 and includes roll, butter and choice of 2 (applesauce, coleslaw, fries or salad). Selections are Baked - Salmon - Lemon Pepper Cod Loins Deep Fried - walleye (2 filets), Sole (1 or 2 filets), Shrimp (10 (16-20lb)). Sides:  pierogis, cabbage & noodles, rice & beans, mac & cheese, clam chowder, crab cakes and home made desserts. To go orders are available. Call 941-0457 after 5:00 p.m. 14040 Puritas Ave., Cleveland

Lakeshore Eatery: All you can eat Beer Battered fish fry! Friday nights during Lent from 4-8p.m. Served with fresh cut fries, homemade coleslaw, hushpuppies, and New England Clam Chowder. 272 Lake Shore Blvd, Mentor

St. Agnes Our Lady of Fatima Church: Annual Lenten fish fry Fridays during Lent (March 14-April 11). Dine in and take out from 4-8 p.m. Menu includes Tilapia or Catfish and twi sides: macaroni & cheese, cole slaw, tossed salad or fries; bread, beverage and pund cake all for $8. Additional sides available for $1 per item. Also, purchase tickets for the "2100 Club Raffle." A $500 winner is selected twice a month until December 2014. 6800 Lexington Ave., Cleveland

El Carnicero: FRIDAY LENTEN FISH FRY / cornmeal tempora perch with salsa rojo y chimichurri papas fritas $12. 16918 Detroit Ave., Lakewood

Knights of Columbus: Lenten Fish March 7-April 18 from 5-8 p.m. Baked Tilapia $9, Beer Battered Cod $10, 8pc. Breaded Shrim $11, Pierogis $7, Mac & Cheese $7, COMBO Fish & Shrimp $12. Dinners come with choice of 2 sides: Cole Slaw, Applesauce, Jo-Jo Potatoes, Red Skin Potatoes, Green Beans. Includes Rolls and Butter, and choice of Dessert Cake. Kids Meals available Half price. Take-out available. Call ahead orders start at 4 pm. Weekly Specials. 3556 W. 130th. St., Cleveland

Cleveland Elks Lodge #18: Hosting Friday fish frys March 7-April 18. The lodge will serve Lake Erie walleye dinners for $14, cod dinners for $8 and shrimp dinners for $8. There are also weekly specials and steak. All dinners come with a side: cole slaw or clam chowder. 38860 Mentor Ave., Willoughby

Fosters Tavern: Friday fish frys through Lent (March 7-April 11). Perch dinners with cole slaw, green beans and fries are $15.95. Beer batter cod dinners with the same sides are $14.95. Specials on Fridays are pierogies and pierogie pizza, homemade tuna noodle cassarole, homemade tuna fish and homemade mac-n-cheese. Specials will alternate. 1382 Ridge Rd., Hinckley

Saint Ambrose: Every Friday during Lent (March 7-April 11), visit Hilkert Hall from 4:30-7 p.m. Dinners include baked and fried fish, shrimp, pierogies, cabbage and noodles, and mac and cheese dinners. Dine in and carry out available. Credit cards accepted for all orders over $25. 929 Pearl Rd., Brunswick

Pleasant Hills United Methodist Church: Fish bakes March 7, March 28 and April 18 from 5-7 p.m. Tilapia, lump crab cakes, chicken parmesan, shrimp, grilled chicken, seafood stuffed mushrooms, and herb roasted chicken. All bakes include a trip through the buffet line offering mac and cheese, potatoes or rice. Cole slaw, roll and butter, applesauce, desserts and beverages included with all meals. Take out available. Homemade Ukrainian pierogies available as dinners and side dishes. Gluten free items also available. 13200 E. Bagley Rd., Middleburgh Hts.

St. Justin Martyr: Lenten fish fry dinners every Friday March 7-18 in the Lambur Hall from 5-7 p.m. Dine in and carry out available. All you can eat fish (dine in only). Adult dinners $12, seniors $10, children 12 an dunder $8. Fried or lightly seasoned fish, fresh cut fries, homemade macaroni and cheese, homemade cole slaw, applesauce, roll, beverage and dessert. A la carte: cheese pizza for $2, fries $2, homemade cabbage and noodles $3, and mac and cheese $3. 35781 Stevens Blvd., Eastlake

Parma Elks 1938: Fish fry dinners every Friday during Lent (March 7-April 18) from 4-8 p.m. All you can eat Foster beer battered cod with fries, cole slaw, rolls and butter for $8.50. Also available are breaded shrimp dinners with fries, slaw and rolls for $8.95; baked cod/scrod with fries, slaw and rolls for $8.95; pierogies, New England clam chowder, children's menu and take out. Major credit cards accepted. 2250 Snow Rd., Parma

Pounders Bar & Grill: Every Friday during Lent (March 7-April 11) from 4-9 p.m. All you can eat fish fry dinners for $6.95, pierogi dinners, fish sandwich dinners, and fish taco dinners. Fish fyr dinners come with your choice of two sides including fresh cut fries, cole slaw, hash browns and cabbage and noodles. Take out meals available. 6370 York Road, Parma Heights

St. Adalbert Church: Fish fry Fridays March 7-April 11 from 4:30-7:30 p.m. All you can eat baked cod, cabbage and noodles, pierogies, rigatoni, fresh cut fries, mac and cheese, rolls, cole slaw, and dessert. Also includes beverages such as coffee, lemonade and iced tea. $10 for adults, $8 for seniors and $6 for children 5-12. 66 Adalbert St., Berea

St. Charles BorromeroLenten Friday night Fish Frys  March 7–April 18 from 4-7 p.m.  Dine-in dinners available in Corrigan Gym and  take-out can be ordered in the gym breezeway. Adult meals are $8.00-$9.00. Senior meals are $6.00 and children meals are $4.00 for 12 and under.  Baked or fried fish, homemade pierogi dinner, shrimp dinner and more. All adult meals include choice of homemade cabbage and noodles or french fries, applesauce, cole slaw, roll and coffee or punch. 5891 Ridge Rd., Parma

Gibbys Place: Lake Erie perch and shrimp dinners every Friday during Lent (March 7-April 11) from 11 a.m. to 9 p.m. Perch sandwich $5.75. Perch sandwich platter with choice of 2 sides $7.25. Short Perch or shrimp dinner $10.75. Full Perch or shrimp dinner $15.75. Each dinner has choice of 2 sides from list of 10. 645 Taylor St., Elyria

Big Boy: All you can wat seafood buffet every Friday from 5- 9 p.m. during Lent (March 7-April 11) at Big Boy Restaurant.  Seafood bar offers baked cod, lightly breaded haddock, shrimp, and clam strips.  Choose from several hot sides including hush puppies, veggies, and pasta salads, and potato's, also includes soup, salad, and fruit all for $11.99.  Also offering seafood dinners such as all you can eat shrimp or clam strip dinners which include fries, hush puppies and coleslaw. Also have a cod fish and chips dinner, and a captain fish platter that include some of the dinner items listed above for a reasonable price.  Available at Brookpark and Valley View locations. 12920 Brookpark Rd., Cleveland & 7800 Granger Rd., Valley View

Dr. Martin Luther Ev. Lutheran Church: Fish fry dinners Fridays March 7-April 4 from 4:30-7 p.m. 4470 Ridge Rd., Brooklyn

St. Rocco Church: Every Friday during Lent (March 7-April 11) from 5-8 p.m. Take out available. $5-$9 meals with dessert included. Baked or fried fish, shrimp, soda, water, wine, french fries, mac and cheese, clam chowder, cabbage and noodles and various weekly Italian specials available. 3205 Fulton Rd., Cleveland

Benedictine High School: Friday dinners during Lent (March 7-March 28) from 5-7:30 p.m. Take out orders available. Fried and baked fish, shrimp dinners, pierogi dinners, french fries, onion rings, clam chowder, mac and cheese, fried clams, grilled cheese sandwiches, cole slaw, applesauce and more.  Booster Club Fisherman's Feasts on April 4 and 11 from 5-7 p.m. with Lake Erie perch, lemon pepper cod, grilled salmon, shrimp and crab cakes. 2900 Martin Luther King Jr. Dr., Cleveland

St. Colette Parish: Fish fries every Friday during Lent (March 7-April 11) from 4:30-7 p.m. 330 West 130th St., Brunswick

Slovenian National Home: Lenten Fish Frys every Friday during Lent (March 7-April 11) from 5-8:30 p.m. No fish fry on Good Friday. Dinners $8-$11. Live Polka music starting at 7 p.m. Menu includes fried and baked fish, fried shrimp, pierogi dinners, clam chowder, home fries, french fries, cole slaw, bread, butter, dessert and coffee. Take out available. 6409 St. Clair Ave., Cleveland

St. Leo the Great Church: Every Friday during Lent (March 7-April 11) from 4:30-7 p.m. No fish fry on Good Friday. $8 dinners including tilapia almondine, cod, batter-fried fish, shrimp, pierogies, fries, baked potatoes, cole slaw, applesauce, roll and butter, coffee and tea. Kids meals include fish sandwich, cabbage and noodles, mac and cheese, soup and dessert. 4900 Broadview Rd., Cleveland

St. Mary Romanian Orthodox Cathedral: Fish Fry Fridays until April 11 from 5-8 p.m. Pike batter or deep fried fish for $11, child's pike for $8, cod for $9.50, child's cod for $7, baked cod for $9, chrimp dinner for $9.50, child's chrimp dinner for $7, ma cand cheese dinner for $7, child's mac and cheese dinner for $6, cabbage and noodles dinner $7 and $6 for kids, clam chowder for $3.75. All dinners come with coffee or tea and two sides including french fries, cole slaw, applesauce, mac and cheese, cabbage and noodles or shrimp. Dessert available. Dine in and carry out. 3256 Warren Rd., Cleveland

St. Teresa of Avila Parish: Drive-thru service available. Friday fish frys March 7-April 18 from 4:30-7 p.m. Yellow Lake Erie perch, shrimp and tilapia dinners. Dinners include french fries, parsley potatoes, cabbage and noodles, mac and cheese, coleslaw, roll, hot or cold drink and dessert. Kids meals available. A la carte menu includes clam chowder, pierogies, cabbage and noodles and mac and cheese. Take out available. 1878 Abbe Rd., Sheffield Village

Old School House: Fish Fry in Medina County on Litchfield Circle. Fridays during Lent (March 7-April 11). All you can eat Alaskan Pollack. 3940 Avon Lake Rd., Litchfield

Saints Peter and Paul Parish: Lenten Fish Fry every Friday during Lent (March 7-April 11) from 4:30-7 p.m. Eat in and take out.  Fish, shrimp and pierogi dinners with choice of fries, or mac and cheese. Cole slaw, applesauce, roll and butter, coffee, tea or water included. Sides and dessert available a la carte. 4750 Turney Rd., Garfield Heights

St. Mary Hudson: Lenten seafood dinners through April 11 from 5-7:30 p.m. Dine in and carry out. Pre-order dinner online. Crab cakes, fish and shrimp combo plate, scallops, salmon, lemon pepper filets, pasta marinara, pierogies, tater tots, mac and cheese, cheese pizza, popcorn shrimp and more. 340 North Main St., Hudson

St. Jude: Every Friday March 7-28 from 5-7 p.m. Adult dinners range from $6.50, to a full Perch dinner, full order of cabbage and noodles, fries, coleslaw, bread and butter priced at $11. Kids meals are available for $4. 509 Poplar St., Elyria

Mary Queen of Peace: Fridays during Lent (March 7-April 11) from 4:30-7 p.m. Adult dinners $8 and senior/kids meals are $6. Great Lakes Beer Battered Fish, Non-Breaded Baked Fish, Homemade Potato/Cheese Pierogi, and Battered Shrimp. All dinners include choice of 3 sides from the following: Cabbage & Noodles, Macaroni & Cheese,French Fries, Coleslaw, Applesauce, Pierogi. Choice of drink: Coffee/Tea/Fruit Punch. Homemade desserts, "Chef's Special" and "Theme Nights" every Friday. 4423 Pearl Rd., Cleveland.

Our Lady of Peace Parish: Fish and shrimp Friday dinners Fridays through April 11 from 4-7p.m.  Dinners include AUCE fried fish or breaded baked fish, unbreaded baked fish, macaroni and cheese; plus two side dishes, dessert and a beverage.  The prices are $4 children under 12, Adults $8.50, Seniors 60+ $7.50 and any shrimp dinner $9.50. 3312 Lake Ave., Ashtabula

Corso's Italian Restaurant: Fried Lake Perch Fish for $15.95 on Fridays during Lent (March 7-April 11). Hours of Operation: Monday 4:00-9:00; Tuesday-Thursday 11:30-9:00; Friday 4:00-10:00 and Saturday 4:00-8:00. Served with choice of one side dish. Choose french fries, spaghetti, penne or a baked potato. Meal also includes choice of coleslaw, a tossed salad or a cup of soup.  Lunch portion is available. Seafood Specialties: Broiled Scrod, Stuffed Flounder, Orange Roughy, Sea Scallops, Shrimp Basket and Jumbo Shirmp. Take out orders are available. 29691 Lorain Rd. North Olmsted

VFW POST 1500: Fish Fry Fridays through Lent (March 7-April 11) and then every first and third Friday thereafter.  Offering an All You Can Eat Pollock dinner  for $11 and includes potato and slaw.  Other fish entrees such as Salmon, Catfish, Walleye, Perch, Shrimp, Clams, Crab cakes and clam chowder and Mac & Cheese too.  Drinks and desserts available. 38295 Pelton Rd., Willoughby

St. Stephen Catholic Church: Fridays March 7-28 from 5-7 p.m. Dinners include baked and beer-battered fish, breaded shrimp, french fries, green beans, cole slaw, applesauce, breadsticks, dessert and drinks. $8. Smaller portion fish dinners available. Sides include pierogies and mac and cheese. Also available are hot dogs. Carry out available. 44 Britton Rd., West Salem

Rush Hour Grille: Every Friday during Lent (March 7-April 11). Menu includes fried green tomatoes, fish puppies, haddock, pizza, shrimp, mac and cheese and tilapia. $5-$13. 10683 Ravenna Rd. Twinsburg

St. Clare ChurchAll American Fish Fry Fridays March 7 – April 11 from 5-7 p.m. Fried and Baked Alaskan Cod & Crispy Battered Fried Shrimp. Lake Erie Perch and Fish Sandwich Specials. Cleveland's own "Sophie's Pierogies, Clam Chowder,  Weekly Soup,Pasta & Dessert Specials. Senior discounts and Kids Meals available. Prices: $6.50 to $12.50. 5659 Mayfield Rd., Lyndhurst

American Legion Post 12: Every Friday during Lent (March 7-April 11) from 4:30-7 p.m. Perch dinner for $10, shrimp dinner $10, half and half is $10, Perch and shrimp dinners for seniors are $7, a Perch sandwich is $6 and mac and cheese is $5. All dinners include cole slaw or applesauce, fries and bread. 393 Ohio St, Elyria

St. Vincent De Paul: Every Friday during Lent (March 7-April 11) from 4:30-7 p.m. Fish, shrimp and combo dinners for $12. Half dinners for $7. Kinds mac and cheese meal is $5. 41295 N. Ridge Rd., Elyria

St. Ladislas' Parish: Fish Fry on March 14, 28 and April 11 from 5-7 p.m. Fish or shrimp dinner for adults is $9, pierogi or mac and cheese dinner for adults is $6.50, and a child's fish or mac and cheese dinner is $5. Meals come with two pieces of fish, or six shrimp, or six pierogis for adults. Child meals come with one piece of fish. Choice of rice or fries, cole slaw, applesauce or salad. Every meal comes with a roll. Clam chowder, extra fish, shrimp and pierogis, soda and desserts are extra. One free dessert with any good donation. Take out available. 2345 Bassett Rd, Westlake

The Union House Restaurant & Bar: Every Friday during Lent (March 7-April 11) from 11:30 a.m. - 9 p.m. Fish fry dinners and pierogies. Fresh NOrth Atlantic prime cut cod filets. All dinners served with fries and cole slaw, plus a side of wheat bread and butter. Pierogies served with butter, onions and a side of sour cream. Also available are shrimp dinners, chrimp baskets, scallop dinner, seafood platters, oyster dinners, and crab cake dinners. New England clam chowder, salads, tuna salad, grilled chicken salad and Ceasar salad also available. Prices are $3-$11. 2713 Brookpark Rd., Parma

Pier W: Fish Fry available through Easter. Offering "Seafood Fry Platter" with cod, shrimp, potato pierogies and cole slaw for $25. Available on Fridays from 5-11 p.m. 12700 Lake Ave, Lakewood

Knights Club of Columbus #947: Fridays during Lent (March 7-April 11) from 5-7 p.m. Lake Erie Perch, Walleye and Shrimp. Dinner combos also. New England clam showder and mac and cheese also available. Prices are $9.50-$12. Take out available from 4:30-7 p.m. 974 Mentor Ave., Painesville

St. Sava Church: Fridays during Lent (March 7-April 11) from 4:30-7 p.m. All dinners are $8. Option 1 includes one large piece of fish, two sides, salad and breda. Option 2 includes six large shrimp, two sides, salad and bread. Option 3 includes six pierogies, salad and bread. Soup, dessert and cabbage rolls available a la carte. One free cup of coffee or pop with each dinner. 2151 W. Wallings Rd., Broadview Heights

Holy Angels Church: Fish Fry every Friday during Lent (March 7-April 11) from 5-7:30 p.m. Dinners take place in community room. Dinners include fried and baked fish, shrimp, mac and cheese, clam chowder, pizza and weekly specials will be offered. Prices are $9-$11 per dinner and include salad, ebverage, vegetable and dessert. Take out available. 18205 Chillicothe Road, Chagrin Falls

Gabe's Family Restaurant: More of a lunch or early dinner from 6 a.m. to 3 p.m. on Fridays during Lent (March 7-April 11). Eat in or take out. Dinners come with potato, vegetable, soup and salad bar. 2044 Broadview Rd., Cleveland

Shaffers Diner: Lunch menu every Friday through Easter (March 7-April 20) from 11 a.m.-3 p.m. All you can eat fish, salmon patties, seafood platter, tuna fish sandwich basket, salmon burger, fish and chip basket, Lake Erie Perch sandwich, mac and cheese and Shaffers big fish sandwich. Dinner menu every Friday through Easter from 3-9 p.m. includes: all you can eat fish and fresh cut fries, salmon patties, Hungarian halushka, butterfly shrimp, seafood platter, lemon pepper haddock, homemade pierogies, macaroni and cheese, Lake Erie perch, Swiss steak, turkey and dressing, and baked chicken. Dinners ru $10-$14 and kids under 10 are half-price. Dinners come with potato, vegetable, dessert and bread. 40 N. Park Ave., Alliance

Center Cafe (at Medina County Career Center): Fridays during Lent (March 14, 21 & April 11) from 10:30 a.m. to 1 p.m. Beer battered/panko crusted haddock with house tartar, cole slaw and hand cut french fries. 1101 West Liberty St., Medina

St. Bartholomew Episcopal Church: Fridays during Lent (March 14, 28 & April 4, 11) from 5-7 p.m. Menu includes two pieces of cod, cole slaw, hush puppies, french fries, jalapeno pickles, beverage and dessert for $11. A la carte items include mac and cheese and clam chowder for $3. 435 SOM Center Rd., Mayfield Village

St. Josaphat Ukrainian Catholic Cathedral: Fridays during Lent (March 7-April 11) from 4-7:30 p.m. Menu includes baked and fried cod, shrimp dinners, choice of potato pierogies, homemade potato pancakes, or cabbage and noodles. Pierogi dinners and beet soup also available. All meals include coffee, soft drink, bread and choice of cole slaw, salad or applesauce. Childern's meals and take out available. Dinners start at $7. 5720 State Rd., Parma

Spinners Good Time Diner: Fish fry offered Monday-Wednesday from 7 a.m. - 3 p.m., Thursday-Saturday 7 a.m. - 9 p.m., and Sundays 8  a.m. - 2 p.m. Featuring beer-battered pollock or tilapia, pierogies, cole slaw, and fries. Also available are milkshakes, burgers, chicken, barbeque and more. Kid smenu also available. Fish fry is $10. 602 South St., Chardon

Frank's Family Restaurant: All you can eat fish every Friday during Lent (March 7-April 11) starting at 11 a.m. Hand-battered scrod for $10 with a potato choice and cole slaw. Open until 9 p.m. on Fridays. 428 E. State St., Alliance

Dukes Dawghouse: All you can eat fish Fridays during Lent (March 7-April 11) opening at 11 a.m. Dinners are $8. 7511 Lafayette Rd., Lodi

Red's Gourmet Buffet Express: Every Friday during Lent (March 7-April 18) from 4-8 p.m. The menu includes Beer Battered Cod with cole slaw, french fries, tartar sauce, and hushpuppies for $11, Broiled Orange Roughy with cole slaw, baked potato, tartar sauce, and hush puppies for $11, Crab Stuffed Shrimp with cole slaw, french fries, cocktail sauce, and hushpuppies for $11, and Potato and Cheese Pierogies with butter and onions, cole slaw, applesauce, sour cream, and hushpuppies for $10. Add on the buffet and drink for an additional $3 a piece for dine in only. All fish meals can substitute a baked potato for fries. Carry out available. 8054 Darrow Rd., Twinsburg

West Water Fish: $14 Perch dinners. Other fish and seafood items available. Menu also includes pierogies. Fridays 11 a.m. to 9 p.m. during Lent (March 7-April 11). 5350 Baumhart Rd., Lorain

The Manor Centre Complex: Every Friday during Lent (March 7-April 11) AND every first Friday of the month. During Lent from 5-9 p.m. All you can eat. Adults are $11, seniors $10 and children under 11 are $6. Take out available. Menu includes baked Tilapia, fried Pollock, frech fries, cabbage and noodles, macaroni and cheese, salad, cole slaw, rolls and butter, relishes, and cake. Coffee, tea and soda also available. 24111 Rockwell Dr., Euclid

Front Row Bar & Grill: Beer-battered fish fry platter every Friday during Lent (March 7-April 11) with a sid eof french fries and cole slaw for $7.50. Also have $5 cheese pizzas. Open from 11 a.m. to 2:30 a.m. Live entertainment at 9 p.m. Also have pierogi dinner platters, fish sandwiches and a wied variety of salads. 15119 Snow Rd., Brook Park

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